This Coffee Quality Institute Certificate Program is the starting course for teaching the foundations & principles of specialty coffee.The course is designed to be taken by a broad range of people who are interested in learning the skills required for evaluating the taste & quality of coffee. If you are interested in seeing if you have the aptitude to taste the nuances of specialty coffee, then this 3 Day course is for you.
In this course students will:
- learn protocols for assessing coffees
- heighten sensory training & learn coffee categories
- recognize defects in green coffee & how they appear in the cup
- develop a knowledge of how to use the standard cupping form
What: 3 Day Cupping Essentials Class
Instructor: Mané Alves