Offering professional coffee training, CQI accredited courses in a SCAA certified cupping lab, classroom, & roasting facility
Coming Soon: SCAA Accredited Pathways
Led by renowned CQI and SCAA Certified Instructor, Mané Alves
Looking to brush up on your coffee tasting and sensory skills? Become a Q-Grader? Cup and identify coffees from different origins? Learn hands-on roasting techniques? Consider Coffee Lab International’s School of Coffee for your education and professional development needs!